Golden Monk Fruit Sugar Substitute Lakanto, 1 lb

Lakanto Monk Fruit Sweetener is the only zero calorie, zero glycemic sweetener that is just like sugar. It is made from Monk Fruit which was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname The Immortals Fruit. We still grow and harvest Monk Fruit for LAKANTO in the same pristine area and according to traditional and environmental methods.

• ONLY all natural, zero calorie, zero glycemic sweetener. Lakanto Sweeteners are sugar free and have none of the bitter chemical after taste like Stevia and Xylitol.
• PROPRIETARY mixture of the highest purity Monk Fruit extract & Non-GMO erythritol. Lakanto is a perfect sweetener for blood sugar and weight management
• 1:1 SUGAR REPLACEMENT
  Unlike monk fruit in the raw that has a light yeast flake feel; Lakanto has a perfect mix of monk fruit and erythritol (naturally found in many fruits and vegetables) to match the sweetness of sugar and maintain 1 for 1 sugar replacement
• ZERO EFFECT on blood sugar or insulin levels, making it a great sweetener for blood sugar and weight management. Ideal for sports enthusiasts, ketosis diets and those trying to watch their sugar consumption
• CLASSIC & GOLDEN
  Golden Lakanto is a brown sugar substitute and our Classic White is a white sugar substitute. We use Non GMO Eurythritol and we don't use Xylitol that can cause gas

We have made every effort to display as accurately as possible the images and descriptions of our products that appear at the store. However, suppliers and manufacturers may change certain characteristics or packing materials or their designs at anytime without notice, at the sole discretion of them.

In remote mountain highlands of Asia, a group of Buddhist monks called the Luohan achieved enlightenment and ascension through meditation and pure living. In this primeval forest, the monks discovered a rare superfood prized for its sweetness and its ability to raise chi, or life energy. This sacred fruit was named monk fruit and was used for centuries to increase chi and well-being, earning it the nickname “The Immortals’ Fruit.” We still harvest monk fruit for Lakanto in the same pristine area and according to traditional and environmental methods. Lakanto's mission is to bring chi to all life by creating innovative, delicious, sugar-free products. We inspire people to reach their highest potential in health and wellness by helping them discover their chi.