Candy Tiger Ethiopia Organic whole bean coffee, 12 oz

Cupping Notes

Yirgacheffe - high-mountain region of Ethiopia, it provides perfect conditions for complex, compound taste of coffee. Naturally processed Yirgacheffe arabica beans are hand-picked and medium roasted in small batches. They have a sweet winy taste with notes of mellow berries and citrus acidity. This coffee is perfect for both traditional brewing methods and cold brew.

Yirgacheffe beans are one of the most valued and favorite varieties among coffee gourmets from all over the world. They stand out from other arabica single-origins of Bean Belt countries due to their high-quality beans and flavor profile.

We have made every effort to display as accurately as possible the images and descriptions of our products that appear at the store. However, suppliers and manufacturers may change certain characteristics or packing materials or their designs at anytime without notice, at the sole discretion of them.

Candy Tiger’s mission is to produce goods that keep the best part of the natural properties and benefits of their ingredients. For their organic coffee collection Candy Tiger chose top-quality arabica beans from plantations of Columbia, Nicaragua, Brazil, Ethiopia and Guatemala.

The brand only works with suppliers that meet high standards of coffee cultivation. To call it organic, coffee is supposed to be grown on plantations that haven’t used pesticides and fertilizers for 3 or more years.

Candy Tiger also pays great attention to the quality of roasting. Arabica beans are roasted slowly and a small amount at any time, as it is the only way to save natural taste, release flavor, reveal coffee’s temper, and control the level and quality of each bean’s roast.